This hearty New England Clam Chowder, or Chowdah as my Rhode Island friends and family say, is the perfect summer soup, but it is also the perfect soup to warm you when you get that first early fall chill.
Rhode Island Style Clam Cakes
These light and airy clam cakes make a perfect accompaniment to any seafood chowder. They are very similar to conch fritters you can find in Key West.