Simple but so much flavor. The play between the sweet tomatoes, sharpness of the onions, earthiness of the basil, crunch of the toast and tang from the balsamic glaze make for a perfect bite.
Smoked Bluefish and Smoked Bluefish Spread
These smoked bluefish and spread recipes are very easy and the brine and smoke remove all of the unwanted fishy/gamey taste that bluefish is often associated with.
Sous Vide St. Louis Ribs Finished on the Grill
When COVID first hit, we purchased a large deep freezer in preparation for supermarkets being hit hard by people buying everything in sight. We made a huge purchase at that time from a commercial meat purveyor that supplies restaurants and other food services with meat. Some of what we purchased was a bunch of racks […]
French Onion Soup
This french onion soup recipe is really pretty easy, the toughest part is making sure you don’t burn the onions while you carmelize them.
Stuffed Mushrooms
Quick and easy to make, these stuffed mushrooms are a great vegetarian side dish which can be made vegan by removing or substituting the cheese These can be prepared ahead of time and baked 15 minutes before serving. This makes them a perfect party appetizer.
Delicious Gooey Cinnamon Rolls
These cinnamon rolls are a family favorite. The cream cheese frosting has just that right mixture of sweet and tangy. The soft luscious dough combined with the cinnamon and brown sugar is to die for.
Grandma’s Sweet & Sour Meatballs
These meatballs make for a perfect party or gameday appetizer. Other than the browning of the meatballs, the rest of the cooking can be done in a slow cooker which makes bringing these to someone’s house easy since they can just be plugged in to reheat.
New England Clam Chowder
This hearty New England Clam Chowder, or Chowdah as my Rhode Island friends and family say, is the perfect summer soup, but it is also the perfect soup to warm you when you get that first early fall chill.
Rhode Island Style Clam Cakes
These light and airy clam cakes make a perfect accompaniment to any seafood chowder. They are very similar to conch fritters you can find in Key West.
Atomic Buffalo Turds – ABTs – Jalapeno Poppers
These are not your normal jalapeno poppers, they are a step above a popper like you will find in most restaurants. Spicy, sweet, salty, smokey, and creamy they hit all of the taste buds.