Ben's BBQ Spice Rub
This rub is great on pork and can be used with chicken and beef by reducing the amount of the brown sugar.
Ingredients
- ½ cup Brown Sugar
- ¼ cup Chili Powder
- ¼ cup Course Ground Black Pepper
- ¼ cup Kosher Salt
- 1 tbsp Garlic Powder
- 1 tbsp Onion Powder
- 1 tbsp Ground Cumin
- 1 tbsp Smoked Paprika
- 1 tsp Cayenne Pepper
Instructions
- Sift the brown sugar and break up any lumps, discard any lumps which can not be broken down.
- Mix all remaining ingredients.
- Seal in an airtight container for future use. I use an old bulk spice shaker bottle.